Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese tempura flake onigiri (rice ball). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Japanese Tempura Flake Onigiri (Rice Ball) is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Japanese Tempura Flake Onigiri (Rice Ball) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have japanese tempura flake onigiri (rice ball) using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Japanese Tempura Flake Onigiri (Rice Ball):
- Take 1 bowl cooked rice
- Make ready 1 tablespoon Tempura Flakes
- Get to taste Soy sauce
Steps to make Japanese Tempura Flake Onigiri (Rice Ball):
- This is Tempura flakes.
- Season cooked rice with soy sauce and mix well.
- Put Tempura flakes and mix.
- Make Onigiri rice ball very tightly.
- Fry Onigiri rice ball in pan.
So that’s going to wrap it up with this special food japanese tempura flake onigiri (rice ball) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com