Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, japanese shrimp tempura onigiri (rice ball)②. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Japanese Shrimp Tempura Onigiri (Rice Ball)② is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Japanese Shrimp Tempura Onigiri (Rice Ball)② is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have japanese shrimp tempura onigiri (rice ball)② using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Take 2 shrimp tempura
- Take 2 bowls cooked rice
- Prepare 1 Nori dried seaweed sheet
- Take to taste Salt
Instructions to make Japanese Shrimp Tempura Onigiri (Rice Ball)②:
- Ingredients
- Salt cooked rice and make rice triangle shape on film. Then put shrimp tempura in center
- Wrap shrimp tempura and make Onigiri rice ball.
- Wrap with Nori dried seaweed.
So that’s going to wrap this up for this special food japanese shrimp tempura onigiri (rice ball)② recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com
