Recipe of Homemade Fresh Chili Sauce (Sambal Mentah) *Vegan_5fafe3bc0d5d5.jpeg

Recipe of Homemade Fresh Chili Sauce (Sambal Mentah) *Vegan

Fresh Chili Sauce (Sambal Mentah) *Vegan
Fresh Chili Sauce (Sambal Mentah) *Vegan

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fresh chili sauce (sambal mentah) *vegan. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Fresh Chili Sauce (Sambal Mentah) *Vegan is something which I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few components. You can cook fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
  1. Make ready spicy chilies (you can put more or less)
  2. Prepare tomato
  3. Prepare garlic clove
  4. Get kaffir lime fruit
  5. Make ready salt
  6. Prepare shrimp paste (optional)

Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc. Fresh Chili Sauce (Sambal Mentah) *Vegan. This spicy sauce tastes fresh, you can skip shrimp paste. I really started over thinking it.

Instructions to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
  1. In a mashing bowl, mash chilies and garlic.
  2. Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
  3. Squeeze kaffir lime into chili mixture, mix it well.
  4. Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
  5. You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.

I would have never guessed how easy it was to make fresh sambal oelek. I used a combination of Fresno and Thai chili peppers. My initial sauce (using just the Fresno chiles) didn’t have much heat, it tasted more like a tangy mild hot sauce, even with the seeds. Once I added the Thai peppers, the flavor came alive. Fresh Chili Sauce (Sambal Mentah) *Vegan..

So that’s going to wrap this up for this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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