Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bitter papaya leaf. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bitter Papaya Leaf is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Bitter Papaya Leaf is something which I’ve loved my entire life. They are fine and they look wonderful.
Papaya leaves have been proven to be very efficient to prevent you from malaria. Some studies indicate that the bitter taste from papaya leaves can be very effective to get rid of malaria out of your. Papaya leaves contain corposide that can serve as an anthelmintic.
To get started with this particular recipe, we have to prepare a few components. You can have bitter papaya leaf using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bitter Papaya Leaf:
- Get Main ingredient;
- Prepare 10 Young Papaya leaves
- Get 250 gram pork (or chicken if you don’t eat pork)
- Get Spices:
- Prepare 3 garlics
- Take 2 shallots
- Get 5 chilis
- Make ready 2 slices galangal
- Take Salt
- Take 3 spoons sweet soy sauce
- Take 2 spoons frying oil
- Take 200 ml water
When the papaya continues to grow after injury, the structure of the meat changes, so it suffers. Pramoda Exim Corporation is Prominent Manufacturer and Exporter of Papaya Leaf Powder from India. You may add some sugar to mask the taste of the bitter leaves and some water to make the consistency. Papaya leaf contains unique plant compounds that have demonstrated broad pharmacological potential in test-tube and animal studies.
Steps to make Bitter Papaya Leaf:
- Cut and boil the Papaya leaves for 5 minutes (add a pinch of salt on it). Rinse with cold water & squeeze the water. Set aside.
- Cut into slices: garlic, shallots & chilies. Cut the pork too.
- Stir fry: garlic, shallots, chilies & galangal with 2 spoons of oil until golden brown then add the pork. Stir up for 1 minutes then add Papaya leaves.
- Add water, salt (to taste) and sweet soy sauce. Stir up ±3 minutes then ready to serve. I usually eat it with rice 🥰
Young papaya leaves are added in cuisine. The leaf of papaya tea has various health benefits. The papaya leaf can prohibit the cellular growth of tumors which may cut off the supply of blood to the cells. Since the papaya leaf extract is rather bitter in taste, it can be combined with other fruit extracts. The researchers used papaya leaf extract for the study conduction, with the anticancer effects being even stronger with a larger In every case, the papaya leaf extract slowed the growth of the tumors.
So that’s going to wrap this up for this exceptional food bitter papaya leaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com